| Menu | HUF | EUR |
| | | |
| Soups | | |
| Goulash party | 530 | 2.12 |
| Palotz soup (mutton, green beans) | 530 | 2.12 |
| | | |
| Breakfast food | | |
| Omelette with sausage | 300 | 1.20 |
| Omelette with bacon | 300 | 1.20 |
| Vienna sausage with mustard | 300 | 1.20 |
| Fried dumplings | 200 | 0.80 |
| Fried dumplings with cheese and sour cream | 250 | 1.00 |
| Fresh bakery | | |
| | | |
| Hot food | | |
| Knuckle of pork baker style | 650 | 2.60 |
| Cellar stew (pork goulash) | 650 | 2.60 |
| Pork cutlets Gypsy style | 550 | 2.20 |
| | | |
| Grill party (grilled beef) | 1100 | 4.40 |
| | | |
| Slice of bread | 20 | 0.08 |
| | | |
| Grilled chicken | | |
| 1/1 portion | 1100 | 4.40 |
| 1/2 portion | 600 | 2.40 |
| 1/4 portion | 350 | 1.40 |
| Hamburger | 300 | 1.20 |
| Hotdog | 250 | 1.00 |
| Sandwiches | 250 | 1.00 |
| Gyros | 500 | 2.00 |
| Gyrosvplate | 600 | 2.40 |
| | | |
| Freshly prepared food | | |
| Fried pork cutlets | 550 | 2.20 |
| Fried cheese | 550 | 2.20 |
| Breast of turkey Cordon Bleu style | 550 | 2.20 |
| Fried fish (Pike Perch) | 550 | 2.20 |
| Roasted best end of neck of pork | 550 | 2.20 |
| Grilled leg of chicken | 550 | 2.20 |
| Serbian shashlik | 550 | 2.20 |
| Grilled turkey breast | 550 | 2.20 |
| Grilled sausage | 550 | 2.20 |
| | | |
| Garnishes | | |
| Mashed potatoes with onion | 250 | 1.00 |
| Boiled potatoes | 250 | 1.00 |
| Rice | 250 | 1.00 |
| French fries | 250 | 1.00 |
| | | |
| Desserts | | |
| Pancakes with | pcs | pcs |
| Marmalade | 150 | 0.60 |
| Cottage-cheese | 150 | 0.60 |
| Powdered cocoa | 150 | 0.60 |
| Walnuts | 150 | 0.60 |
| Strudel | 200 | 0.80 |
| | | |
| Salads | | |
| Cucumber salad (cucumber vinegar) | 50 | 0.20 |
| Pickled paprika | 50 | 0.20 |
| Mixed pickled vegetables | 50 | 0.20 |
| | | |